40 results
51 Longitudinal Performance on the NIH Toolbox Cognition Module in a Cognitive Aging Sample
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- Journal of the International Neuropsychological Society / Volume 29 / Issue s1 / November 2023
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- 21 December 2023, pp. 359-360
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Otitis externa: what is the problem with getting it right? A mixed-methods study in primary and secondary care
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- The Journal of Laryngology & Otology / Volume 136 / Issue 6 / June 2022
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- 25 November 2021, pp. 486-491
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- June 2022
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Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomised controlled trial
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- British Journal of Nutrition / Volume 123 / Issue 12 / 28 June 2020
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- 27 February 2020, pp. 1396-1405
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- 28 June 2020
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Metabotyping for the development of tailored dietary advice solutions in a European population: the Food4Me study
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- British Journal of Nutrition / Volume 118 / Issue 8 / 28 October 2017
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- 23 October 2017, pp. 561-569
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- 28 October 2017
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Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study
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- British Journal of Nutrition / Volume 116 / Issue 12 / 28 December 2016
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- 09 January 2017, pp. 2011-2019
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- 28 December 2016
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Developing community-based urine sampling methods to facilitate dietary exposure biomarker technology for population assessment
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E240
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Quantification of dietary biomarkers in spot urine samples reflects the intake of foods of UK high public health importance
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E248
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The Concordance and Heritability of Type 2 Diabetes in 34,166 Twin Pairs From International Twin Registers: The Discordant Twin (DISCOTWIN) Consortium
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- Twin Research and Human Genetics / Volume 18 / Issue 6 / December 2015
- Published online by Cambridge University Press:
- 18 December 2015, pp. 762-771
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Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study
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- British Journal of Nutrition / Volume 115 / Issue 3 / 14 February 2016
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- 01 December 2015, pp. 440-448
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- 14 February 2016
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Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project
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- British Journal of Nutrition / Volume 115 / Issue 2 / 28 January 2016
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- 09 November 2015, pp. 202-211
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- 28 January 2016
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Association between use of proton pump inhibitors and non-typhoidal salmonellosis identified following investigation into an outbreak of Salmonella Mikawasima in the UK, 2013
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- Epidemiology & Infection / Volume 144 / Issue 5 / April 2016
- Published online by Cambridge University Press:
- 01 October 2015, pp. 968-975
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The influence of MTHFR risk knowledge on changes in folate intake: results from the Food4Me study
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE4 / 2015
- Published online by Cambridge University Press:
- 11 September 2015, E215
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Development and automation of a dietary feedback system for the delivery of personalised dietary advice
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE4 / 2015
- Published online by Cambridge University Press:
- 11 September 2015, E275
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Dietary patterns in Europe: the Food4Me proof of principle study
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE4 / 2015
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- 11 September 2015, E233
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Selected Issues and Features of Undergraduate Instruction in Agricultural Economics
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- Journal of Agricultural and Applied Economics / Volume 8 / Issue 1 / July 1976
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- 28 April 2015, pp. 39-45
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Baseline characteristics of the Food4Me Proof of Principle Study: a web-based randomised controlled trial of personalised nutrition in seven European countries
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E118
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List of contributors
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- Volcanism and Global Environmental Change
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- 05 February 2015
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- 08 January 2015, pp viii-xii
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Validation of Web-based self-reported socio-demographic and anthropometric data collected in the Food4Me Study
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- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
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- 24 September 2014, E78
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Nutrition and healthy ageing: the key ingredients
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- Proceedings of the Nutrition Society / Volume 73 / Issue 2 / May 2014
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- 06 February 2014, pp. 249-259
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Development of a web-based recipe database for use in promotion of the Mediterranean diet among older adults in the UK
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
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- 30 August 2013, E207
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